Pulp Up can be described as a fruit puree but its usage potential makes it so much more. Having in mind raspberry’s and other fruits’ unique tastes and aromas, as well as nutritional benefits, with Pulp Up they all can be enjoyed not only as a fruit in a designated season but in more shapes and forms throughout the year. When combined with water Pulp up turns into a refreshing juice while adding to and uplifting the taste of any other beverages, yogurts, milks of all kind as well as different kinds of food.
Moreover, Pulp Up can be used as an ingredient for industrial production of ice creams, confectionary such as candy, chocolate and pastries, as well as yogurts, juices, and other fruit flavored drinks.
Aiming to respond to consumers’ specific needs, we offer Pulp up with or without the seed, and in numerous diverse options depending on desired amount of sugar.
Pulp up fruit purée does not contain preservatives, artificial colors or flavors.
All Pulp up variations are available in different forms of packaging, and different sizes, from 1kg to 1000kg.
Pulp Up is a high quality product, produced under the FSSC 22000, and the production process guarantees an unvarying sugar content and acidity while maintaining as much as possible the properties of fresh fruit. Pulp Up has been controlled and approved by all relevant institutions and results on all the testing can be delivered if required.